My wishes and my tastes
Stop-overs and city breaks
Catering professions and tasting points
Grouped under the "Tables de Rabelais" charter of quality, members of the catering professions and producers showcase produce and characteristic aromas of the region.
According to their speciality and if given sufficient notice, artisans and producers can rustle up a personalised visit with tasting sessions, giving you the opportunity to discover the skills of their craft.
